Indulge in a gift that is truly remarkable and designed to impress the most discerning of palates. The Gift brings together a carefully curated selection of delicacies, ensuring a taste experience that is second to none. From the luxurious red wine to the exquisite cured meats and cheeses, this collection is a true celebration of gourmet excellence.

At the heart of this gift is the Rioja Montecillo Gran Reserva red wine. With its deep and rich flavors, this wine is a testament to the art of winemaking. Sip and savor the complexities and textures that come alive with every drop.

Accompanying the wine is a case of 3 sliced Gran Reserva Shoulder Selection Joyas de la Serranía Cumbres Jabugo. These perfectly cured slices of meat are a true delicacy, a testament to the time-honored traditions of the region. Each bite is a symphony of intense flavors, capturing the essence of the Jabugo region.

No gourmet collection would be complete without the addition of the Montehonfría acorn-fed Iberian chorizo vela. Made from the finest acorn-fed pork, this chorizo is a true marvel. The perfect balance of smokiness and spice will tantalize your taste buds.

To accompany the savory delights, we have included the Terrine Campagne aux Cepes Le Pont du Canard. This delightful terrine is a fusion of flavors, blending succulent meat with earthy cepes mushrooms. Spread it onto freshly toasted bread and enjoy the moment of sheer indulgence.

Complementing the array of flavors is the Lavega wedge cured mixed cheese. Crafted with expertise and passion, this cheese delights with its creamy texture and a perfect balance of flavors.

All these exquisite delights are presented in a kraft cardboard box, adding a touch of rustic elegance to this already remarkable gift. Share The Gift with a loved one or indulge in it yourself. It is a gesture that will be remembered and cherished, a true celebration of the finest gourmet experiences.

Includes:
• 2 Bottles of Rioja Montecillo Gran Reserva red wine
• 1 Case of 3 sliced Gran Reserva Shoulder Selection Joyas de la Serranía Cumbres Jabugo 3x100 g.
• 1 Piece Montehonfría acorn-fed Iberian chorizo vela 350 g.
• 1 Terrine Campagne aux Cepes Le Pont du Canard 100 g.
• 1 Lavega wedge cured mixed cheese 200 g.
• Presented in a kraft cardboard box